The history of business stretches back to 1989, when its first fine dine restaurant opened in the Eastern Province of Saudi Arabia with the name of “Al Sanbok Restaurant” to offer its patrons mainly a palate of the finest quality of seafood products which are procured from local and international market and prepared with care by well experienced chefs by keeping in mind the taste requirements of our guest served and made renowned by the discerning service of our crew.
Since its opening, Al Sanbok has been trying to constantly increase and diversify its activities and to be a leader in the region in Restaurant and Catering Business and opened the first Catering unit at Al Khobar, KSA in 1990 in the name of “Al Sanbok Outside Catering”. And second unit of catering business opened in Riyadh, KSA in 2014. An “Advanced Hospitality Services” as part of Catering started on 09 Jul 2017.
An Italian Restaurant in the name of “La Gondola” opened in 1994 at Al Khobar, KSA which serves authentic Italian Cuisine and is a house hold name with the local populace especially the young due to its easy going relaxed ambience and quality of food. And the second branch of Italian Restaurant opened in “Al Hasaa”, KSA on 25 June 2017.
An Italian restaurant business started in the name of “La Caravella Express” at Riyadh on 18 Feb 2018.
It has also taken crucial steps to the business program improvement process which envisages Certification of the Company Services and Products with major applicable standards notably ISO 9001:2015 and HACCP System since it certification in 2019.
We assert both professional and ethical approach, coming from corporate values such as team cooperation, reliability, high quality, long-term cooperation, social responsibility and sustainability for the overall benefit of our Customers, Patrons and well-wishers, Products and Service providers, Community, Management and our Multinational employees.